This recipe is perfect for summertime – light, fruity and containing goat cheese (I’m obsessed with the stuff). It’s really simple to make and is just great for the occasional day where you might be feeling a salad for lunch.
What You’ll Need:
- 1/2 TBSP EVOO
- 1/2 TBSP Balsamic Vinegar
- 1/2 TBSP honey
- 1 TBSP chopped fresh basil
- 3-5 pieces of tangelo, sliced into 1/2 in. pieces
- 1 slice of red onion
- 3 oz. blackberries
- 2 oz. goat cheese
- 3 oz. spinach
This yields about 2 servings or 1 extremely hungry person serving
First you can make the dressing by mixing the first 4 ingredients.
Whisk until evenly mixed.
Next place the onion slices, tangelo pieces, blackberries and goat cheese in a bowl.
Pour over the dressing and voilá! Eat up and enjoy
P.S. Check out the stats on this recipe: only 164 calories for eating half of this recipe (2 smaller salads)